NOVEMBER CHEF’S CORNER WITH JOHN RUDY: THE TURKEY! | BOLLI Matters - Dave maynards bottoms up turkey
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DAVE MAYNARD'S "BOTTOMS UP" TURKEY RECIPE. Using your hands, slather bird heavily with vegetable oil in foil-lined roasting pan. Slather the outside of a thawed turkey with vegetable oil. Put 4 slices of buttered toast in the bottom of a roasting pan. Place turkey - breast side down - on toast.